One thing to note is that the owners of the stall are pretty temperamental. They probably have mood swings too. Sometimes they will be really nice like "Handsome, what do you feel like eating today?" or "What do you want? NO MORE HOR FUN!!"
Anyway, got the usual order. Mine is the dry Hor Fun ( 河粉 with pork balls and roasted sausages (燒腸). Boss had hers in soup minus the spring onions.
RM8 bucks a pop! Now that is not cheap. Dirty old coffee shop and you pay premium for very normal hawker food. AIYA!
| Check out those sausages. Still good. Used to be better but heck, can't get it anywhere else now. |
| The pork balls here are really good. Chewy and tender. It has this bouncy feel to it and the moment you sink your teeth into it, the juice just flows out. Salivating now. |
| Soup's good, less MSG. Combination of the pork bits, absolutely fabulous. |
The hor fun here is cooked really good plus topped with the flavored pork bits, YES YES YES! It is so good.
I must say that the price for a bowl of noodles has gone up by 50% since I first had it years back. Quality and taste is still there plus the attitude. It is a must to come try it at least once.
Lastly, I am still wondering why they are called pork balls when they looks nothing like balls.
Lastly, I am still wondering why they are called pork balls when they looks nothing like balls.
Points - 1.5 (1.5 was taken away due to the price. RM8 bucks WTF?)